Essential Oils of Lavandula stoechas subsp. luisieri as Antifungal Agent against Fungi from Strawberry Tree Fruit
نویسندگان
چکیده
L. stoechas subsp. luisieri is one of the five spontaneous species genus Lavandula that occurs spontaneously in Portugal. The chemical profile and antifungal activity essential oils were investigated. oil two phenological stages was isolated by hydrodistillation their components analyzed GC-FID/GC-MS. minimum inhibitory concentration (MIC) fungicidal (MFC) both determinate to verify against different strains fungi from strawberry tree. tested Aspergillus carbonarius, Rhizopus stolonifer, Penicillium brevicompactum, Aureobasidium pullulans Saccothecium rubi. Essential characterized a high percentage oxygenated monoterpenes (46-64%) such as trans-α-necrodyl acetate (12.58%), fenchone (5.97%), 1,8-cineole (4.84%) 5-methylene-2,3,4,4-tetramethylcyclopenten-2-enone (10.97%) major compounds dormancy stage, while main flowering stage (26.90%), trans-α-necrodol (13.02%), lavandulyl (6.53%) linalool (5.82%). A strong found all strains, with MIC MFC values ranged 0.07-0.29 µL/mL 0.58-9.33 µL/mL, respectively.
منابع مشابه
Antioxidant and Antimycotic Activities of Two Native Lavandula Species from Portugal
The antioxidant and antimycotic activities of the essential oils and extracts of two native Portuguese Lavandula species, L. stoechas subsp. luisieri and L. pedunculata, were evaluated by in vitro assays. The total phenolics and flavonoids content were also determined. The antioxidant potential was assessed through DPPH radical scavenging, inhibition of lipid peroxidation (ILP), and DNA protect...
متن کاملAntifungal property of the essential oils and their constituents from Cinnamomum osmophloeum leaf against tree pathogenic fungi
This study compares the chemical constituents of leaf essential oils from various geographical provenances of Cinnamomum osmophloeum and investigates their antifungal activities against six tree pathogenic fungi. According to GC-MS and cluster analyses, the leaf essential oils obtained from different geographical provenances and their relative contents were classified into six chemotypes: cinna...
متن کاملThe chemical constituents and biological activity of essential oil of Lavandula stoechas ssp. stoechas.
The composition of essential oil of the leaves of Lavandula stoechas ssp. stoechas, was analyzed by means of capillary GC-MS. The main components of L. stoechas ssp. stoechas oil were pulegone (40.4%), menthol (18.1%), menthone (12.6%). The essential oil of the plant was evaluated for antibacterial and a panel cytotoxic activities.
متن کاملPlant essential oils as natural fungicides against stored product fungi
Stored product fungi cause severe degradation of food items during storage and also cause health hazards by secreting various mycotoxins. Due to negative concerns on health and environment, many synthetic fungicides have been removed through the Food Quality Protection Act in the United States which hinted the exploration of plant products as safe fungicides. Different in vitro studies have dem...
متن کاملDifferential effects of the essential oils of Lavandula luisieri and Eryngium duriaei subsp. juresianum in cell models of two chronic inflammatory diseases.
CONTEXT Effective drugs to treat osteoarthritis (OA) and inflammatory bowel disease (IBD) are needed. OBJECTIVE To identify essential oils (EOs) with anti-inflammatory activity in cell models of OA and IBD. MATERIALS AND METHODS EOs from Eryngium duriaei subsp. juresianum (M. Laínz) M. Laínz (Apiaceae), Laserpitium eliasii subsp. thalictrifolium Sennen & Pau (Apiaceae), Lavandula luisieri (...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Journal of pharmacy and pharmacology
سال: 2021
ISSN: ['2328-2150']
DOI: https://doi.org/10.17265/2328-2150/2021.03.002